Mini Empanadas

Pick two flavors: chicken sofrito, spinach, cream, mushrooms, mozzarella, bacon cream cheese, and mozzarella.

$12

Tequenos

Cheese, nutella, guava and cheese.

$10

Arepas Trio

Slow cooked beef, chicken sofrito, and marinated pork.

$14

Charcuterie Board

Selection of Spanish and Italian cured meats, brie, creamy smoked cheese, truffled aged cheese.

$25

La Salle

Tomato sauce, mozzarella, green peppers, prosciutto, and truffle oil.

$20

Truffle Delight

Creamy spinach, mozzarella, brie, mushrooms, prosciutto, and truffle.

$20

Barcelona

Tomato sauce, mozzarella, Spanish artisan chorizo, and garlic braised jumbo shrimp.

$21

The Vegetarian

Tomato sauce, mozzarella, green peppers, mushroom, black olives, fresh tomato, and crispy onions.

$19

Margherita

Tomato sauce, mozzarella now topped with burrata.

$17

Firefly

Creamy spinach, mozzarella, grilled chicken, and sliced cremini mushrooms.

$19

Vegan Burger

Plant-based burger, avocado, caramelized onions, lettuce, and tomato.

$22

Add Egg $2

Surf & Turf

Beef Pattie, sauteed jumbo shrimp covered in creamy spinach, melted mozzarella, and mushroom.

$24

Classic Burgers

200grs Beef, melted mozzarella, lettuce, onions, steak tomato, and our house sauce.

$20

Add Egg $2

Croque Madame a la Firefly

Grilled mortadella with pistachio hints, sautéed mushroom, and spinach on rustic bread topped with béchamel, mozzarella, and sunnyside eggs.

$20

Bacon Gouda and Avocado Egg Soufflé

Caramelized onions, smoked gouda, bacon, and avocado.

$17

Huevos Ibéricos

Grilled Italian cheese panini topped with prosciutto, sunnyside eggs, and parmesan cheese.

$20

Waffles & Lox

Served with a cream of sauteed spinach, sunnyside egg, and avocado.

$20

Spring Waffle

Crisp waffles, topped with fresh fruits and Belgian chocolate sauce.

$17

Parmesan Croque Madame

Grilled Italian cheese panini topped with prosciutto, sunnyside eggs, and parmesan cheese.

$21

Alfredo a la Firefly

Sautéed spinach, red onions, and pancetta in cream sauce.

$20

Add

Chicken $5

Shrimp $7

Prime Steak $8

Gamba e Pesto

Shrimp and tomato pesto in a chardonnay butter sauce.

$22

Capellini Truffle Cacio e Pepe

Black pepper, pecorino, and cream topped with truffle oil.

$17

Add

Chicken $5

Shrimp $7

Prime Steak $8

Poulet de Luxe

Oatmeal breaded chicken, caramelized onions, smoked gouda cheese, cherry tomatoes, arugula, and tartar sauce on rustic bread.

$18

Maiale Pesto

Marinated pork, brie, tomatoes, sautéed spinach, and tomato pesto spread on rustic bread.

$17

Add Egg $2

Bistecca BBQ

Homemade BBQ prime steak with grilled mushroom, caramelized onions, arugula, and tartar sauce on rustic bread.

$18

Add Egg $2

Beef Nero Arrosto

Eye round beef slowly cooked with molasses, brie, mixed greens, magic dressing on an Italian house bun.

$19

Add one Egg $2

The New Yorker

Cured salmon, cream cheese, capers, tomato, avocado, and red onions on an Italian house bun.

$17

Add Egg $2

Sweet Orange Darling

Baby spinach, candied oranges, blueberries, sliced toasted almonds, burrata cheese crown.

$16

Sweet & Crunchy

Mixed greens, crunchy onions, goat cheese, sliced and toasted almonds, and fresh green apples finished with a vinaigrette dressing.

$16

Sunnyside

Mixed greens, red onions, tomatoes, avocado, carrots, black olives, crunchy bacon, aged parmesan, sunnyside-up egg on top with creamy balsamic dressing.

$17

Cranberry & Apple

Arugula, toasted walnuts, caramelized apples, goat cheese, parmesan cheese, and vinaigrette.

$16

Tomato Soup

Made of heirloom tomatoes with Velvety texture and topped with crispy mozzarella balls.

$13.50

Creamy Spinach Soup

Sauteed spinach and pecorino cheese.

$12.50

Creamy Mushroom Soup

Roasted cremini mushrooms with garlic and herbs, topped with pecorino cheese.

$12.50